Egg 2 pcs
Parmesan cheese 150 grams
Garlic powder 1 tsp
Olive oil 1/2 cup
Mushroom 1 pack
Chicken breast 1 small piece
Put some water to boil. Add 1 pack of Zar macaron spaghetti to the boiling water. To make the sauce, crack the eggs in a separate bowl and whisk it well. Add the garlic and parmesan cheese slowly. Add a bit of the water from the pasta pot.
After 10 minutes, take out the pasta and put it in a pan with the olive oil. Add the cooked chicken breast and roasted mushrooms to the pan of pasta. Use some salt and pepper and mix it well. At last, pour the prepared sauce over the pasta. After 3-4 minutes your spaghetti is ready. Bon appetite.
carbonara pasta